Kale, Banana and Apple Smoothie

Kale-Smoothie[1]Author: A Passionate Plate
Recipe type: Beverage

Serves: 2

We were at the store last night and I said to Toby, “I need to get some kale”. He demanded to know what I needed it for, as if I was… Continue reading

Margie’s Special Birthday Wish


For my birthday, I have decided to forgo gifts and contribute to my favorite cause, the Hereditary Neuropathy Foundation. Your donation will go to critical research that will help cure Charcot-Marie-Tooth (CMT), a progressive neuromuscular disease.

My dear friend and… Continue reading

Patients Helping Themselves With The Global Registry for Inherited Neuropathy

In general, the collection, analysis and dissemination of data on disease progression and patient responses to long-term disease management strategies in registries represents a valuable way to improve understanding of the disease and keep medical professionals up to date on… Continue reading

Curry Turkey Salad Sliders

Serves: 8 sliders
A great way to use up leftover holiday turkey. If hazelnuts are not available, use another nut of your choice, such as almonds, walnuts or pecans.

Make Ahead Mashed Potatoes

Make-Ahead-Mashed-Potatoes[1]Author: A Passionate Plate Serves: 10-12
5 lbs. russet style potatoes, peeled and cut into 2″ chunks
8 oz. cream cheese, softened
1 cup sour cream
salt & pepper (white or black) to taste
4 Tbsp. butter


Instructions… Continue reading

Turkey Chowder

Turkey-Chowder2[1]Author: A Passionate Plate

Serves: 10-12


  • 3 cups each diced carrot, celery, onion and potato
  • 3 Tbsp. olive oil
  • ¼ cup flour
  • 2 quarts chicken stock
  • 1 lb. bag frozen corn
  • 4 cups cooked turkey, diced
  • 3 Tbsp. soy… Continue reading

Holiday Cranberry Sauce

Holiday-Cranberry-Sauce-A-Passionate-Plate[1]Author: A Passionate Plate

Serves: 7 half pint jars


  • 7 – ½ pint canning jars, lids and bands
  • Canning water bath pot, with rack, filled with 5 inches of water


Pumpkin Marble Cheesecake

Pumpkin-Maple-Cheesecake[1]Author: A Passionate Plate – from Ray’s Boathouse Seafood Secrets of the Northwest cookbook
Serves: 12

You will need a 9″ springform pan, foil and a large roasting or baking pan for this recipe. The recipe is not hard to… Continue reading

Grace’s Courage Crusade Brunch 2013


A bright, crisp day greeted supporters of Grace’s Courage Crusade as they gathered to enjoy brunch by the beach with breathtaking views at the Atlantic Beach Club in Newport, RI. Following the amazing buffet spread, the crowd got intense over… Continue reading

Bernadette Released

On Tuesday, September 17th 2013, the world changed for the better – just a little bit. It was the day that Bernadette, the first full-length documentary on Charcot Marie Tooth disease, was released. Not only that, but it… Continue reading

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